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Importance of Ayurveda for Management of COVID 19

Sangeeta Ahuja , Sangeeta Ahuja

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International Journal of Food, Nutrition & Dietetics 8(3):p 123-127, . | DOI: http://dx.doi.org/10.21088/ijfnd.2322.0775.8320.2
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Sangeeta Ahuja. Importance of Ayurveda for Management of COVID 19. Int J Food Nutr Diet. 2020;8(3):123–127.
 

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Abstract

Ayurveda is ancient plant science. According to the type of the human body, the combinations of doshas must be balanced. When the doshas become unbalanced the body showing some form of disease and disorder. The symptoms may be the same for so many problems. So, the Ayurveda concentrates on balancing the body that the doshas instead of something else but it totally depends upon the type of body. After identifying the body types the management of all diseases even Covid 19 can also manage to the large extent. Data have been obtained and rigorous experimentation with statistical testing with inference has been done. The utilization of Ayurveda in life for balancing the doshas and increasing the immunity manage the treatment of patients suffered from Covid 19 gives promising results.

Keywords: Covid 19; Vata; Pitta; Kapha; Mind; Soul; Digestion; Meditation; Management; Happiness; Treatment; Spices; Herbs

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  • Sangeeta Ahuja
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  • Sangeeta Ahuja
    ,
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Sangeeta Ahuja. Importance of Ayurveda for Management of COVID 19. Int J Food Nutr Diet. 2020;8(3):123–127.
 

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DOI: http://dx.doi.org/10.21088/ijfnd.2322.0775.8320.2
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